Raven Place Raw Hot Honey Ferments
Organic Habanero Chilli
Ignite your taste buds with the bold, fiery flavours of Raven Place’s Fermented Hot Raw Honey. Slowly infused with homegrown organic habanero chilli , this raw local honey transforms heat into a rich, balanced, and gourmet condiment.
The natural sweetness of raw honey mellows the intense heat of habanero, creating a versatile ferment perfect for elevating dishes with a touch of fire. Use it as a dipping sauce for spring rolls, drizzle over roasted or grilled chicken, pour it over toasted halloumi, or add a spicy-sweet twist to cheese boards and marinades.
Made in small batches with care, using homegrown organic habaneros and unprocessed local raw honey, this ferment is a celebration of flavour, craft, and thoughtful preparation, for home cooks who crave something extraordinary.
Use it:
• As a dipping sauce for snacks or grilled dishes
• Drizzled over halloumi, roasted vegetables, or meats
• Stirred into sauces, marinades, or cheese boards
• Enjoyed straight from the jar for a fiery-sweet kick
Made with:
Raw honey · Organic Habanero Chilli190ml
Raven Place Ferments
At Raven Place, our ferments are crafted slowly and intentionally, using time-honoured techniques and the finest natural ingredients. Each jar is a celebration of flavour, function, and tradition, designed to elevate everyday cooking while honouring the living nature of real food.
From raw honey infusions to savoury ferments, our products deliver depth, balance, and complexity. They can be used as key ingredients in marinades, salad dressings, sauces, and gravies, or enjoyed simply by the spoonful. Whether you’re an experienced cook or just beginning your ferment journey, Raven Place ferments offer an easy way to add intensity, character, and nourishment to your kitchen.
Made in small batches, our ferments reflect our commitment to quality, sustainability, and honest food that is created to be shared, gifted, and enjoyed.