Savour the Flavours on our Farm
More Than a Meal
The sauces, ferments and seasonings on your plate are made right here at Raven Place using seasonal ingredients from our farm and other local producers. From kimchi and crispy chilli oil to syrups, ferments to pickles and other small-batch creations, many are available to purchase so you can recreate a little of Raven Place at home.
Drinks
Genovese Coffee
Chai
Matcha Latte
Coconut Matcha Cloud
Hoji-latte
Coconut Hoji Cloud
Hot Chocolate
Madura Tea
Homemade Golden Turmeric Latte
Spritz - Homemade organic farm grown Ginger, Rosella & Davidson Plum
Miso Soup
Seasonal Smoothie - Farm grown banana & raw honey, chocolate
​
Small - $5
Medium - $5.50
Large - $6.00
Iced - $6.50
Alternate milk +50c
Syrup +50c
Extra Shot +$1
Snacks
Macadamia and White Chocolate New York Cookie
Japanese Red Bean Mochi Cake (GF)
Protein Ball
Mochi Ball
Mochi Icecream
Mochi Pocket Breakfast Cup
- Coconut Chia Cup with Seasonal House-made Jam and House-made Miso Granola (DF - GF without the granola)
- Seasonal fruit overnight oats cup with House-made Miso Granola - DF
​
​
Edamame Cup (GF)
​
​
Food
Kimchi Toastie
Homemade Kimchi & double cheese toastie on delicious Bread Social organic sourdough.
+ Add a pasture raised Limpinwood fried egg for some extra protein
​
Okonomiyaki (GF & Vegan available)
Savoury vegetable pancake with Japanese mayo, traditional okonomiyaki sauce, homemade ginger pickles and homemade kimchi
Tallow Fried Side of Fries (GF)
​Tallow Fried crispy side of potato fries with nori salt or Kimchi salt, and to dip in - Japanese mayo or Habanero Honey Mayo for some heat.
​
Karaage Chicken (GF)
Marinated Japanese crispy deep-fried chicken with teriyaki sauce and Japanese mayo. Our chicken is deep-fried in Tallow.
5 pieces
​
Karaage Wrap
Marinated Japanese crispy deep-fried chicken in a soft tortilla wrap with a bed of cabbage salad, teriyaki sauce, and Japanese mayo. Our chicken is deep-fried in Tallow.
$15
​
Karaage Bowl (GF)
Marinated Japanese crispy deep-fried chicken on a bed of Japanese rice, green salad with Japanese cucumber wakame salad, edamame, and home-made kimchi and kraut. Includes teriyaki sauce and Japanese mayo. Our chicken is deep-fried in Tallow,
​
Karaage Bao Buns
Marinated Japanese crispy deep-fried chicken on a softly steamed buns with cabbage, home-made red kraut. Includes teriyaki sauce and Japanese mayo. Our chicken is deep-fried in Tallow. 2 buns
​
​
Gyoza (Pork & Veg/Vegan)
Home-made Gyoza dumplings with homemade Gyoza sauce.
6 pieces
​
Gyoza Bowl
Home-made Gyoza dumplings on a bed of Japanese rice, green salad with Japanese cucumber wakame salad, edamame, and homemade kimchi and kraut. Includes homemade Gyoza sauce.
​
Wontons
Home-made Wonton dumplings in a soupy soy base with homemade chilli on top.
8 pieces
​
Teriyaki Tofu Bowl
Crispy tallow fried tofu on a bed of Japanese rice, green salad with Japanese cucumber wakame salad, edamame, and homemade kimchi and kraut. Includes teriyaki sauce.
​
Agedashi Dofu Bites
Crispy tallow fried tofu bites topped with a house-made dashi broth and grated daikon from the garden. We aim to grow daikon all year round specifically for this dish but if we don't have it, it won't have the daikon on top. Will still be yum!
​
Inari Bites
Sweet tofu pockets with Japanese rice. Can have them plain, with tuna-mayo-red onion or with cucumber & seaweed salad.
​
Onigiri - traditional Japanese rice balls - coming soon
Onigiri is the traditional homestyle Japanese rice-ball wrapped in Nori. Salted rice rather than the sweet sushi style rice. Available in Tuna-mayo-red onion or Teriyaki Karaage Chicken.
​
​
​
​
​
​