Enjoy my version of the milder, more mellow-tasting Japanese-style Kimchi. At Raven Place, we pride ourselves on offering small-batch, traditional, wild fermented kimchi made from nutrient-dense, locally sourced produce. Our kimchi is bursting with good microbes, making it not only delicious but also incredibly beneficial for your gut health. Experience the perfect blend of flavour, wellness, tradition and innovation in every bite, designed to nourish your body while delighting your palate.
Recipe Ideas: Click here 
How to make Kimchi: coming soon