Raven Place Miso Soup Sprinkles – Seasonal Garden Soup Mix
 
Bring the freshness of the garden to your bowl with our Miso Soup Sprinkles, crafted from organic seasonal vegetables and herbs regeneratively grown, that are nutrient-dense.   Seasonal produce grown by Rachael Sanderson from Life a Little Greener at Raven Place Farm including okra, shallots, and shiitake mushrooms. Carefully balanced with the rich nuttiness of roasted sesame, and wake.  This miso soup mix is a quick, nourishing way to enjoy umami and seasonal flavours.
 
Each batch is made with care, highlighting the vibrancy and depth of hyper-local produce while staying true to traditional Japanese miso soup culture. Simply add hot water for a warming, satisfying bowl, or use as a base for soups, stews, or sauces.
 
Use it:
• Add to hot miso soup
• Enhance soups, stews, and broths
• Stir into grains, noodles, or vegetables
• Sprinkle over rice for a flavour boost
 
Made with:
Organic seasonal garden vegetables including Shiitake mushrooms · Okra and Shallots · Wakame & sesame